Chilling Facts V

The latest of EIA’s annual Chilling Facts reports finds a new wave of technology is spurring a European refrigeration revolution, slashing energy usage and eliminating the need for harmful chemicals.

Chilling Facts V reports on how supermarket chains throughout the EU, and particularly in the UK, are moving away from traditional hydrofluorocarbons (HFCs) towards natural refrigerants, reaping big benefits in the process.

It also found a significant rise in the number of stores adopting HFC-free systems.