Join the Big Give and help us make 2014 a whale of a time!
EIA’s London HQ is buzzing with excitement at once again being selected to participate in this year’s Big Give Christmas Challenge.
EIA’s London HQ is buzzing with excitement at once again being selected to participate in this year’s Big Give Christmas Challenge.
We traveled to Japan to release our new report, Toxic Catch: Japan's unsustainable and irresponsible whale, dolphin and porpoise hunts, to raise awareness around the harmful effects of these hunts including drastic population declines of wild cetaceans and threats to human health for people consuming meat and blubber.
It is 29 years since I first went to the Faroe Islands to investigate the pilot whale hunt. We arrived in Fuglafjørður just as a pod of 54 had been killed. Even then, we were told that while people liked the pilot whale meat and blubber, they did not really need it.
in June 1983, I was aboard the 116ft North Sea trawler the Balaenoptera with a wonderful crew of volunteers. Our aim was to document Norwegian whaling – something no-one had done before
Since plastic production began in the 1950s, plastic debris has been accumulating in our marine environment. In just one week, from bottled water alone, the US produces enough discarded bottles to circle the planet five times
It’s been a busy and exhilarating week for EIA’s cetaceans team since last Friday when we rolled out the second phase of our ongoing campaign to persuade Yahoo! to stop profiting from the sale of whale and dolphin meat via Yahoo! Japan